Wednesday's Eat Good, Feel Good
Double Trouble
Double Trouble
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Chocolate on chocolate—need we say more? A decadent double chocolate cookie made with 100% cacao, naturally sweetened with stevia. Fudgey, bold, and dangerously good.
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Ingredients
100% Peanut Butter, Milk Chocolate Chips (Unsweetened Chocolate, Erythritol), Whole Eggs, Stevia, 100% Cocoa. Contains 2% Or Less Of: Baking Powder, Sodium Bicarbonate, Pure Vanilla.
Nutrition Information
Per Serving (1 Cookie):
- Calories 297 cal
- Fat 24g
- Saturated Fat 7g
- Plyunsaturated 4g
- Monounsaturated 6g
- Cholesterol 54mg
- Sodium 36mg
- Carbohydrates 26g
- Dietary Fiber 9g
- Sugars 10g
- Protein 13g
2,000 calories a day is used for general nutrition advice, but calorie needs may vary.
Per Serving (1 Mini Cookie):
- Calories 132 cal
- Fat 10g
- Saturated Fat 3g
- Plyunsaturated 2g
- Monounsaturated 3g
- Cholesterol 24mg
- Sodium 16mg
- Carbohydrates 11g
- Dietary Fiber 4g
- Sugars 5g
- Protein 5g
2,000 calories a day is used for general nutrition advice, but calorie needs may vary.
Allergy Information
Our baked goods are made with simple, wholesome ingredients.
Contains:
- Eggs
May contain traces of:
- Milk, soy, and tree nuts (from chocolate chips, depending on supplier)
While we take care in selecting clean ingredients, please note our products are made in a kitchen that may process common allergens. If you have a severe allergy, please reach out to us directly before placing an order.
Reheating & Storage Instructions
Reheating Instructions
Oven: Preheat Your Oven To 350°f (175°c). Bake For 5-7 Minutes, Or Until Warmed Through.
Microwave: Heat Microwave On High For 10-15 Seconds. Watch Closely To Avoid Overcooking. Enjoy Your Warm Cookies!
Storage Instructions:
Keep Refrigerated!